Global Cultured Meat Market Size Worth $ 407 Million by 2028 at a 15.9% CAGR: Global Opportunity Analysis and Industry Forecast

Market Overview:

The Global Cultured Meat market was estimated at USD 144.88 million in 2021 and is anticipated to reach USD 407 million by 2028, growing at a CAGR of 15.9%. Analysis Period is 2023-2030

The cultured meat market is an emerging sector within the food industry that involves the production of meat products through cell culture techniques. By growing animal cells in a lab-controlled environment, cultured meat aims to address sustainability challenges and animal welfare concerns associated with traditional meat production. This innovative approach offers potential benefits such as reduced environmental impact and decreased resource usage. The market is experiencing increased interest and investment from various stakeholders, including food companies and research institutions. As technology advances and production scales up, the cultured meat market holds promise for transforming the future of meat consumption.

Top Key Players in Cultured Meat Market:

Memphis Meats (US), MosaMeat (Netherlands), SuperMeat (Israel),Just Inc (US), Integriculture (Japan),Aleph Farms Ltd (Israel),Finless Foods Inc. (US),Avant Meats Company Limited (China),Balletic Foods (US),Future Meat Technologies Ltd (Israel),Appleton Meats (Canada),Higher Steaks (UK), Biofood Systems LTD (Israel),Fork & Goode (US), Meatable (Netherlands),Mission Barns (US), Bluenalu Inc. (US),New Age Meats (US),Shiok Meats (Singapore),Seafuture Sustainable Biotech (Canada),Wild Type (US),Lab farm Foods (US), Cubiq Foods (Spain),Kiran Meats (US),Cell Farm FOOD Tech/Granja Celular S.A (Argentina) and Other Major Players.

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Market Dynamics and Factors:      

The cultured meat market is driven by increasing consumer demand for animal-based product substitutes. Concerns about animal cruelty in meat production have led consumers to seek alternative options. Meeting protein needs and maintaining the taste of meat products are also important factors for consumers. Additionally, factors such as the growing global population, food safety concerns, and environmental sustainability have contributed to the market’s growth. Technological advancements in tissue engineering and significant investments in research and development have further propelled the market forward. With the introduction of new products and acquisitions by key players, the demand for cultured meat continues to rise worldwide

The growing demand for meat substitute products, particularly in developed economies, presents a significant opportunity for cultured meat manufacturers to expand their presence in the market. As consumers increasingly seek alternatives to traditional meat products for various reasons, including ethical concerns, environmental sustainability, and health considerations, cultured meat offers a promising solution. The research and development efforts in the field of cultured meat have shown promising results, providing a glimpse of the potential this market holds. With advancements in tissue engineering, scaling up production, and addressing regulatory challenges, the cultured meat market is poised for growth. This creates a favorable market outlook for the global cultured meat industry in the coming years, with opportunities for innovation and market penetration

The Report Will Include A Major Chapter

• Patent Analysis
• Regulatory Framework
• Technology Roadmap
• BCG Matrix
• Heat Map Analysis
• Price Trend Analysis
• Investment Analysis

Key Industry Development:

In May 2022, GOOD Meat, a company focused on using cutting-edge science and technology to create healthier and more sustainable foods, announced a joint development agreement with ADM, a global leader in nutrition. This strategic partnership marks ADM’s first foray into the cultivated meat sector, which is predicted to become a $25 billion industry by 2030. By combining their expertise, GOOD Meat and ADM aim to accelerate advancements in cultivated meat production. This collaboration highlights the increasing interest and investment in the cultivated meat market and emphasizes the potential for transforming the future of food.

In April 2023, ADM, a global nutrition company, and food tech company Believer Meats joined forces to create groundbreaking products using cultivated meat. By combining their expertise, ADM’s food formulation capabilities, and Believer Meats’ proprietary cell-cultivated meat process, the partnership aims to meet the growing demand for protein alternatives. This collaboration reflects a shared commitment to providing sustainable and innovative solutions in response to changing consumer preferences

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Cultured Meat Market Report Highlight:

• By Type, Poultry Segments hold a larger market share as compared to Beef. Poultry meat has a relatively simple cellular structure compared to other types of meat, such as beef or pork.
• By Production Technique, Cell Culture Media is expected to register the highest growth during the projected period Cell culture media is a vital component used to nourish and support the growth of animal cells in a laboratory setting.
• By End-Use, Nuggets Segment is expected to register the highest growth during the projected period. Nuggets are widely recognized as a popular form of chicken meat product consumed in various countries.
• By Distribution Channel, Hypermarkets/Supermarkets Segment is expected to register the highest growth during the projected period. Hypermarkets and supermarkets provide a convenient one-stop shopping experience for consumers, offering a wide range of products, including cultured meat.
• North America is expected to have the highest share of the Cultured Meat Market over the projected period. The strong presence of industry players, growing consumer demand for sustainable food options, supportive regulations, and robust food infrastructure.

Central to our report are the company profiles and competitive analysis, providing insights into market players’ overview, market roles, and operating business segments. We evaluate their financial performance, production volume, sales volume, and sales margin while highlighting recent market developments. Our market research offers invaluable intelligence and strategic insights to drive informed decision-making. By capitalizing on emerging opportunities and understanding the competitive landscape, our report empowers businesses to thrive in the Global Cultured Meat Market.

Cultured Meat Market Segmentation:

By Type

• Poultry
• Beef
• Seafood
• Pork

By Production Technique

• Cell Culture Media
• Self-Organizing Technique
• Scaffold-Based Technique
• Others

By End-Use

• Nuggets
• Burgers
• Meatballs
• Others

By Distribution Channel

• Hypermarkets/Supermarkets
• Convenience Store
• Food & Drink Specialty Stores
• Online Retail

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Introspective Market Research specializes in delivering comprehensive market research studies that provide valuable insights and strategic guidance to businesses worldwide. Our reports draw data from diverse and solid primary and secondary sources. By utilizing industry-standard tools like Porter’s Five Forces Analysis, SWOT Analysis, and Price Trend Analysis, we enhance the comprehensiveness of our evaluations.

For this report, Introspective Market Research has segmented the Cultured Meat Market based on region:

Regional Outlook (Revenue in USD Million; Volume in Units, 2023-2030)

North America

• US
• Canada
• Mexico

Eastern Europe

• Bulgaria
• The Czech Republic
• Hungary
• Poland
• Romania
• Rest of Eastern Europe

Western Europe

• Germany
• UK
• France
• Netherlands
• Italy
• Russia
• Spain
• Rest of Western Europe

Asia Pacific

• China
• India
• Japan
• South Korea
• Malaysia
• Thailand
• Vietnam
• The Philippines
• Australia
• New Zealand
• Rest of APAC

Middle East & Africa

• Turkey
• Bahrain
• Kuwait
• Saudi Arabia
• Qatar
• UAE
• Israel
• South Africa

South America

• Brazil
• Argentina
• Rest of SA

Scope of the Report:

The latest research on the Cultured Meat Market provides a comprehensive overview of the market for the years 2023 to 2030. It gives a comprehensive picture of the global Cultured Meat industry, considering all significant industry trends, market dynamics, competitive landscape, and market analysis tools such as Porter’s five forces analysis, Industry Value chain analysis, and PESTEL analysis of the Cultured Meat Market. Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. The report is designed to help readers find information and make decisions that will help them grow their businesses. The study is written with a specific goal in mind to give business insights and consultancy to help customers make smart business decisions and achieve long-term success in their particular market areas.

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